Spices Blended to Complement the Meat

Beef Dry Rub Spicy

Beef Dry Rub Spicy


Beef Dry Rub with lots of flavor and overtones of Herbs.

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This Rub was developed to enhance the flavor of the meat and not to overpower it as you find in many rubs. This has less sugars than the pork rub so it is a bit earthy and robust in its flavor profile. There are unique flavors that come from this spice mix. This combination and hours in the smoker makes a very flavorful Brisket, especially the burnt ends. The combination of the smoke and slow carmelization can’t be beat. Extra spice in this one.

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bag-1c, bag-2c


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